What We're Doing About It
From our inception we have been dedicated to taking care of our customers with a focus on quality, Great Experience, and trust. As we prepare to welcome our customers back, we are committed to providing a safe environment with expert protocols and cutting-edge technology designed to inform our health and safety decisions during the evolving COVID-19 pandemic. It is within this framework we have created the C.H.A.S.E™ program – Customer Health & Safety Ensured. In addition, TCC is undergoing GBAC STAR™ accreditation. GBAC STAR™ is the cleaning industry’s only outbreak prevention, response and recovery accreditation for facilities. TCC has also been a HACCP accredited facility since 2005 maintaining a gold certification for Food Safe Accreditation. C.H.A.S.E™ sets out clear new measures being implemented at the TCC in order to allow for safe gatherings in the near future. In our Never-ending pursuit of excellence, we continue to seek out the latest data on prevention methods understanding that science and data will lead us out of this pandemic in a safe fashion.
TCC Becomes First Venue In Canada to Pursue GBAC STAR™ Accreditation
TCC Introducing C.H.A.S.E.™
Customer Health & Safety Ensured
The C.H.A.S.E.™ program takes into account measures to ensure physical safety and psychological wellbeing of those attending events at TCC so you can focus on the business at hand.